Welcome to Select Edibles

At Select Edibles, as the name suggest we grow some of our favourites edible Australian native plants as well as exotic edible plants from around the world. We believe in the potential of these plants to be incorporated into Australian backyards and vegetable beds, enriching both the culinary experience and the diversity of our gardens.

Citrus

Yuzu Plants

Yuzu is a prized Japanese citrus lemon cherished for its highly aromatic rind and unique flavor. Its presence in the culinary world adds a delightful and refreshing touch to a wide array of dishes and beverages, making it a beloved ingredient among chefs, food enthusiasts, and those who appreciate the intricate nuances of flavor.

Australian

Edible Natives

Our collection of Australian Edible Native celebrates the vast range of tastes and textures available to gardeners and food enthusiasts alike.

- Saltbush

- Samphire

- Karkalla

- Seablite

Get Wild

Exotic Edibles

Select Edibles is dedicated to helping you discover and cultivate a diverse array of edible plants, creating a truly global and delicious backyard experience.

- Oyster Leaves

- Ice Plants

Australian Yuzu Marmalade

Produce by Little Round Spoon

We are proud to announce the collaboration with Little Round Spoon to create Australia’s first 100% Yuzu marmalade. The result is a tangy, aromatic marmalade that captures the unique citrus brightness of Yuzu in its purest form—without any fillers or compromise.

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